Hello again! Today I will be doing a quick blog post about KQED’s Do Now Insects, found here.
This do now discusses the possibility of incorporating insects into our food and diet. As our water sources deplete, we need to look at alternative sources of protein, which includes insects. Farming meat and cows is what people traditionally want and consume, however, there is a great amount of water used. Because society has a stigma against eating insects and not “normal” foods, it is hard for people to accept eating insects.
I personally believe that it is a good idea and it will be able to be done on a small scale, however society as a whole will not switch. I would be ok with eating insects in a snack bar or an energy bar, but not as a meal. I feel like that wouldn’t be filling enough and I definitely do enjoy eating meats and fish.
Overall, eating insects is a good, innovative idea, however it is going to take a while to get everybody on board. The nutrients and benefits of eating insects are plentiful, but the social attitude will cause issues.
Thanks for reading and make sure to check out my other blog posts!



